What's goin on in the baking world?

Here's some of the stuff that I baked this week:


Recipe: Old Fashioned Ginger Snap
Modi: Didn't have molasses, so used dark syrup instead. I also reduced the sugar to 1.5 cups.
Verdict: Quite good when fresh. However, after a few hours, it loses it's crunchiness. Is this common? This is my first time baking ginger snap.


Recipe: Apple cake
Modi: As usual, i reduced the sugar to 1 3/4 cup. Next time will reduce more to 1.5 or 1 1/4 cups.
Verdict: OMG! This is one of the best cake that I've baked. It is REALLY REALLY GOOD!


Recipe: Banana cookies
Modi: none
Verdict: Don't let the name deter you off. This is more like a banana bread in cookie shape or banana muffin top. It's pretty good, and a nice break from the regular banana bread.

That's all for now folks!